Oxtails are a type of meat that is often overlooked, but they can be quite versatile.
While braised oxtails meat may be the star of the show, they definitely need some sidekicks to round out the meal. A classic option is rice and beans, which come from Jamaica’s Caribbean island. Another popular choice is macaroni and cheese, which adds a creamy, comforting element to the dish. For a lighter option, you could serve a simple green salad or roasted vegetables. Or, if you’re feeling adventurous, you could try pairing oxtails with a less traditional side like mashed potatoes or cornbread.
No matter what side dishes for oxtail you choose, make sure to balance out the richness of the oxtails with some freshness and bright flavors. That way, you’ll end up with a truly delicious meal that everyone will enjoy.
5 Best Side Dishes for Oxtail
- Macaroni and cheese
Macaroni and cheese is one of the most classic side dishes around, and for a good reason. Its rich, cheesy flavor pairs perfectly with the savory taste of oxtail. Plus, the creamy sauce provides a delicious contrast to the tender, slow-cooked meat.
Whether you’re serving oxtail for a special occasion or just looking for a new way to spice up your weeknight dinner routine, macaroni and cheese is the perfect side dish. So next time you’re cooking oxtail, be sure to give this classic combo a try. You won’t be disappointed.
- Steamed veggies
If you’re looking for the perfect side dish to complement your oxtail dinner, look no further than steamed veggies. Oxtail is a rich, flavorful meat that pairs well with a variety of side dishes, but steamed veggies offer the perfect balance of freshness and flavor. The natural sweetness of carrots, peas, and corn is a perfect contrast to the savory oxtail, and the gentle steam brings out the best in each ingredient.
Whether you’re serving oxtail for a special occasion or simply looking for a delicious weeknight meal, steamed veggies are the perfect side dish.
- Mashed potatoes
When it comes to side dishes, there are many options that go well with oxtail. Mashed potatoes are a classic choice that can help to soak up the rich gravy. Another option is rice, which can absorb the flavors of the oxtail and provide a filling side dish. For something lighter, a salad or steamed vegetables can complement the meal without weighing it down.
Ultimately, the best side dish for oxtail is one that complements the flavors of the dish and offers a balance of textures. With so many delicious options to choose from, it’s easy to find the perfect side for any oxtail dish.
- Rice and peas
When it comes to side dishes, rice and peas are the perfect complements to oxtail. The rice soaks up the gravy from the oxtail, and the peas add a pop of color and sweetness. Plus, the two dishes cook in about the same amount of time, so you can easily have everything ready to go at once.
Whether you’re cooking for a special occasion or just want to treat yourself to a delicious meal, pairing oxtail with rice and peas is sure to hit the spot.
Oxtails and plantains are a classic Caribbean combination. The oxtails are slow-cooked until they are fall-off-the-bone tender, while the plantains are fried to perfection. This dish is typically served with rice and beans, but the oxtails and plantains can also be enjoyed on their own. Whether you’re looking for a hearty meal or a simple snack, oxtails and plantains are sure to hit the spot.
Delicious Oxtails Delivered at Your Door
At Tropical Oasis, we understand that sometimes it’s just too difficult to get out of the house for a delicious meal. That’s why we’re excited to offer our delicious oxtails delivered right to your door!
Our oxtails are slow-cooked to perfection and packed with flavor. And because we only use the freshest ingredients, you can be sure that you’re getting a healthy meal that’s also delicious.
So next time you’re craving something special, remember that Tropical Oasis is always happy to deliver. We hope to see you soon!